Reviews - String And Splinter
Reviews summary
Tucked in the heart of High Point, The String and Splinter Club is an atmospheric, converted‑factory venue blending New Orleans–style charm with Atlantic Coast flair. Chef Brian Anderson’s dishes earn high praise—generous, expertly prepared—and the cocktail program, live patio music and curated events (craft‑beer tastings, themed dinners) make it a lively destination for power lunches, date nights and member gatherings. Service and wait times can be inconsistent and exterior signage is unclear, but private rooms, attentive staff and warm Southern hospitality keep patrons returning.
Was Anonym at String And Splinter a mag?
We had a wonderful evening on the patio with family and friends, enjoying delicious food, excellent service, and fantastic music by Shane Key! It was the perfect setting. View all feedback.
What Annie Bauer dislikes about String And Splinter:
Our group waited over two hours for our dinner to arrive at our table. The service was slow and terrible throughout the evening, resulting in a very unpleasant dining experience. We won’t be returning unless we hear that the service has significantly improved! View all feedback.
Reviews from various users
Last update : 07.09.2023
Delicious food, a lively atmosphere, and friendly people! If you enjoy socializing and trying tasty dishes, I highly recommend the String Splinter Club.
You can always expected to be remembered by the staff and to enjoy great food. More facilities need to be modeled after the String and Splinter
I guess I'm going to have to rejoin the club cuz I'm not traveling as much anymore
What an incredible venue located in the heart of High Point! The ambiance, both inside and out, brings back memories of my time in New Orleans. It feels like a trip along the Atlantic Coast Highway, complete with great music from the band. I absolutely loved it!
Fantastic food, staff and service! Presentation was phenomenal as well....
Last update : 24.09.2023
The restaurant has a pleasant atmosphere, but there's definitely some room for improvement. For instance, having a sign outside to indicate the entrance would be helpful. Overall, the place is nice, and the staff are friendly and attentive.
The new chef, Brian Anderson, has created the best food I have ever tasted in my life. The atmosphere is exceptional, and you can't go wrong with his dishes. I was truly impressed!
Our group waited over two hours for our dinner to arrive at our table. The service was slow and terrible throughout the evening, resulting in a very unpleasant dining experience. We won’t be returning unless we hear that the service has significantly improved!
What a delightful experience this was! I will definitely be returning. I visited with a friend, and everyone was so friendly. The food was exceptional and excellently served. The security guard at the entrance was a pleasure to see and displayed professionalism. The food was delicious, and the hostess provided outstanding service. I can’t wait to come back!
They effortlessly accommodated my large group at the market. Both the food and service were outstanding.
