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Nothing to blame for, the lunch at the lirrasse was great. the orange and apple duck magret was super well cooked, the vegetables accompanying super fresh and crunchy to wish! all for a very affordable price! View all feedback.
Nothing to blame for, the lunch at the lirrasse was great. the orange and apple duck magret was super well cooked, the vegetables accompanying super fresh and crunchy to wish! all for a very affordable price!
The dishes are generous to wish. a paradise for carnivores ... ; Everything is very well cooked. Beef tagliatta is a wonder. the card is varied without being bulky. the décor is original and pleasant. the terrace is a real plus for beautiful days. wines are affordable. Moreover the staff is very friendly and helpful.
First visit to this new restaurant and we do not regret it at all. the dishes are very good and very good quality. meat is excellent, tender to desired and cooking is the one required to order. for the moment, only open on noon during the week and on Friday evening little flat: the sauce accompanying the dish billed euros, and the half litre of dew from the boss to euros. the sauces should be included in the price and wine of the boss billed at a fairer price.
Nothing to blame, lunch at the lirrasse was great. the orange duck and apple magret was super well cooked, the vegetables accompanying super fresh and crunchy to desire! everything for a very affordable price!
The dishes are generous to wish. A paradise for carnivores ... everything is very well cooked. beef tagliatta is a wonder. the map is varied without being voluminous. the décor is original and pleasant. the terrace is a real plus for beautiful days. wines are affordable. In addition, the staff is very friendly and helpful.