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Contribute Feedback What J B likes about Akelarre Pedro Subijana:
You will have a wonderful time at Akelare. The views are incredible, the service is amazing and the food is very good. I've been to a lot of three michelin star restaurants, and the amuse-bouches and desserts here are among the best I've had. However, the dishes in between are nice but unspectacular. Nothing wowed me in the way other restaurants have. Five star nonetheless, as it is a lovely experience. View all feedback.
What Karl T doesn't like about Akelarre Pedro Subijana:
It was good but it did not meet the expectations... at all. Not sure why this place has 3 Michelin stars? We honestly were missing something more extraordinary and/or creative for the price of the menu... Not worth it. Food: 3 Service: 4 Atmosphere: 4 View all feedback.
Beautiful place and very good attention. Food: 5 Service: 5 Atmosphere: 5
Inenarrable. ¡Vayan! Servicio: Comedor Tipo de comida: Almuerzo Precio por persona: 90-100 € Comida: 5 Servicio: 5 Ambiente: 5 Platos recomendados: Merluza al Vapor de Algas, Ensalada de Verduras del Huerto y Bogavante, Cuajada de Oveja.
Perfect location with view of the sea. the restaurant has a 180* view of the cantabrico sea in everything it is pracht. the decoration was subtle, like the service. the tasting menu began to build slowly into a wonderful portion amazing taste and presentation. a great experience.
No he comido ni me he hospedado. Solo disfruté de la terraza en el Espacio Oteiza, probando cócteles variados de la mano del Maestro Patxi Troitiño. Mi favorito fue la liturgia del armado y composición ante tus ojos del cóctel DIPLOMISÚ, ¡es incomparable! Para muchos, la ubicación es desconocida. El ambiente musical es agradable, hay comodidad, paisajes que solo se pueden describir de forma poética, y el trato es excelente y amable. Es un lujo al alcance de todos... Te recomiendo programar una visita para ver la puesta de sol. Se te hará corta la estancia. Servicio: 5 Ambiente: 5
Got the second of the two menus (started with a B) and it was absolutely amazing. Also went to another 3 star restaurant in Donostia during my trip but this was miles ahead in terms of flavor and inventiveness deserves a 4th star honestly. Service was flawless. Wine list had fewer by cup and non alcoholic options vs other fancy places; but different from competitors, all the wines I tried were phenomenal. Can’t recommend this place enough.
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