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Contribute Feedback What Dan Owen likes about Bistro Du Vin:
My favorites were the mini maurs featuring parfaits, yogurts, and lovely fruit, making for a simple yet beautiful breakfast. They also offered elaborate hot breakfasts that were truly heavenly. On most days, I indulged in the Arnold Bennett—a miraculous deep dish filled with iron, squid, and generous amounts of cheese. Absolutely delicious!
The tipper and avocado toast were also exquisite. If you're particularly hu... View all feedback.
This is a fantastic restaurant! The buffet is excellent and moves quickly, so be sure to arrive by noon. The roast beef is absolutely the best I've ever had!
My favorites were the mini maurs featuring parfaits, yogurts, and lovely fruit, making for a simple yet beautiful breakfast. They also offered elaborate hot breakfasts that were truly heavenly. On most days, I indulged in the Arnold Bennett—a miraculous deep dish filled with iron, squid, and generous amounts of cheese. Absolutely delicious! The tipper and avocado toast were also exquisite. If you're particularly hungry, I highly recommend the Arnold Bennett as it’s very filling. However, keep in mind that the tipper may leave you with a lingering fish taste, which is to be expected since it is a fish dish! Overall, it’s a lovely place with a warm atmosphere. I could easily see myself staying here forever!
Fantastic restaurant with delicious food and excellent staff!
Roast beef was really fantastic
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