Safari’s Brickoven Grille

The mash potatoes were the best part. The meat on the French Dip tasted like the Steak-umms meat,kinda salty. Side Garden Salad was there.

I ordered two Congo steaks, and the side dishes were excellent. However, my steak was loaded with gristle and wasn't cooked properly. My wife's steak was the same. The chicken tenders, on the other hand, were really good, and I loved the fries. I probably wouldn't order steak here again, but the tenders were definitely enjoyable. Just being honest—this was my first time trying this place.

The food was served hot and everything was just right, but they forgot to include the au jus sauce for the sandwich.

This meal was quite disappointing. The only item that had any seasoning was the Zulu potatoes. The meat was completely tasteless, and the vegetables looked like they had been scavenged from the ends of each type; they were brown and appeared to have been left out too long. They were also lacking any seasoning, not even a hint of salt. Overall, this was a waste of money, and I was really let down. Thankfully, the potatoes were enjoyable.

Good burger, but they forgot my baked potato