Hackteufel Heidelberg
Hackteufel Heidelberg
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With our group we came to the restaurant about 13 o'clock, which was occupied until the last place. we had no reservations and saw ourselves already on the way out, because it was time for the food edition and all the way out between the tables. but far missed. they led us into a next room with a view to the steingasse, sneaked a few tables together and asked if we could like it. That's how nice it went on. I wanted a crust roast that was not on the map. without hectic and with all attention, I was compiled a suitable court so that everything was ultimately on the teller, what I had appetit. no problem so, just to deviate from the menu card and also no extra fee, as in other houses, where different desires are punished with 1 € or 2. the chefin of the house even took the time to make a group photo of us. the food was very good, the drinks also and the service unrestrictedly nice and hospitable. and my crusty roast had actually a crust, not such a stubborn thing, as it often happens when eating is more likely from the microwave.
After the old bridge and a beautiful entrance to the old town we decided to eat in this restaurant too lunch, we had another place on the terrace. the dishes are typical of the region that eat is good, the prices are good and the service pleasant. the wine from the region is very good. we had a great time there!
We have booked - a good idea to do this. eating was traditional and quite good. service excellent from the dennis. seating outdoors on a very busy pedestrian zone. some smoker of course, but that doesn't bother. it's fun watching all those people. the inner also looks very beautiful. we would go back.
Cold beer Super nice staff Great location and ambiance Awesome sausages Great strudel. Eat it
Menu
Beliebte Gerichte
Paniertes Kalbsschnitzel$27.0
Roast Pork$19.3Carne Di Manzo - Rindfleisch-Gerichte
Rump Steak$27.0Rotweine Im Offenausschank
22Er Portugieser Rotwein Halbtrocken
22Er Portugieser Rotwein Trocken
23Er Grauer Burgunder Trocken
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