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for the first time we were in the small gas house: bad weather, so we had to take a place inside. but we recommend staying in free because there is a fantastic view. we have eaten the burger of the week (champion a burger with fresh chanpignons and truffle majonaise on the map is not quite clear that also a bark patty is with it, but it is. the foods were solid, the service was good, about the eistculation rare, medi... View all feedback.
For the first time we were in the small gas house: bad weather, so we had to take a place inside. but we recommend staying in free because there is a fantastic view. we have eaten the burger of the week (champion a burger with fresh chanpignons and truffle majonaise on the map is not quite clear that also a bark patty is with it, but it is. the foods were solid, the service was good, about the eistculation rare, medium etc read, but ewtl quarrel; still has
We ate the burgers and were thrilled. Perfect patties, tasty supplements and you could assemble everything individually. Even when meat was asked how to fried it. Dad Local was probably rebuilt some time ago and has a pleasant atmosphere. I fear, however, that it is often so well visited that it could become a bit louder. Unconditional recommendation. The service was also very attentive and friendly. Second visit December 2022: This time our good impression was confirmed last time. We can now also judge the fillet Madagascar: very tasty of taste. All hot and super fresh.
Were spontaneously on the recommendation of a colleague here to eat burger. You can just say superb, yourself made brioch bun and a fantastic patty exactly fried medium. The Pommes, whether normal or steakfries, are a poem. Outer super crispy and inside soft. Absolutely recommended. Goods do not guarantee the last time here.Reserving is advantageous.
Very happy friendly and attentive price performance is very good
Great! Great food, great selection! Beautiful inn, great beer garden.Super nice staff!Adequate prices!We are always happy!
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