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What User likes about Old Gate Bar Restaurant:
The chef prepared a delicious starter of sourdough toast topped with lemon juice, white wine, garlic, and chili, which had a nice kick without being overpowering. The 3 meat Sunday roast was fantastic, with tender meat and a generous portion of vegetables. The Yorkshire pudding was the biggest I've ever seen. The service was attentive but not intrusive, and we thoroughly enjoyed our visit. Thank you! View all feedback.

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