Stadlbergalm - Hausham

.we were thrilled by the walk there and then as a reward coffee and cake. nice friendly atmosphere

It seems as if the simple one is being practiced only because it seems too easy. that is an error: the simple good to make, is quite art and not for nothing knew the service offered earlier very well, who cooks well and who does not, although all cook the same. an example from the stadlbergalm: Gröst ́l aus knödel. a rest, that is, from the remaining rest, which must be used, prepared and what you get: an honest, very good tasting dish, just as it was earlier and with a very simple green salad, which, however, has been wonderfully matched with a fine creamy sauce. the waiter was very friendly and fast, and if the esspresso tastes after esspresso and no longer after burkhoff coffee, then there are five reviews.

Actually write long reports. not here. because it's so easy: if you're in the opposite, come back here.The ambiente is stylish. the personal is a dream and eating is lazy and the beer is fresh, cold and excellent.More one cannot want. great and recommended.The apfelstrudel is like nuts. even if you don't like a sweet dessert, try him - he's so good.

Lovingly decorated for Christmas time and decent Bavarian eating, with blue herb and potato dumplings. we'll be back to the broth time. cozy dining room, if it is cold then also with tile oven. with good weather view to a few hours possible.

It's a very good bavarian food, original location on the mountain. We were walking, but we could get in the car.