Delisserie - HARROW

Stanmore's culinary scene is not exactly flowering, so it is nice to see an American deli in the opposite. the menu is extensive, so they probably find something to their taste. I had the Lachs Latka, who was beautiful when a little greasy had done with the resting on a kitchen paper before serving. the suppe of the day was tomaten and basilikum had hoped that the basilikum would be fresh, perhaps even with some virgin olive oil extra whipped and artistically exaggerated, but unfortunately they had used the dried herbs. eating here is not excellent, it's okay.

Favorite place for dessert! I find myself so often to this place. I love having brunch here; they have such an amazing and great selection of things that I can choose from. her pastas are some of my favorite! all dishes/desserts I tried here have left me with a completely satisfied and cheerful taste buds. also their hot chocolate is for dying! their desserts have a balance; they are never too sweet and that's what I love most! a thing that I have to order every time I am there, her fudge cake is served with ice cream and hot chocolate sauce on top. Staff is also friendly. everything in all it is a great place!

This is my favorite place for dessert! I visit here so often and love coming for brunch. They have an amazing selection of dishes to choose from, and their pastas are some of my favorites. Every dish and dessert I have tried here has left me with satisfied taste buds. Their hot chocolate is to die for. The desserts are perfectly balanced, never too sweet, which is what I love most. One thing I always have to order is their fudge cake, served with ice cream and hot chocolate sauce on top. The staff is also friendly. Overall, it is a fantastic place!

The culinary offerings in Stanmore may not be flourishing, so it is refreshing to see an American-style deli in the area. The menu is extensive, ensuring that there is something for everyone's tastes. I tried the Lachs Latka, which was delicious, although a little greasy and could have benefitted from draining on a paper towel before serving. The soup of the day was tomato and basil, however, I was disappointed that the basil was not fresh and only dried herbs were used. Overall, the dining experience here was not excellent, but it was decent.

At first, I wasn't a fan of this place when it first opened, but the lunch here has really grown on me. The food is consistently exceptional in quality (the scrambled eggs and salmon are just as great as the burgers), the staff is friendly, and the service is fast.