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Too bad, there's nothing wrong here! Starting with the dirty basket where the reels are served, go on to an appetizer that costs around 11€, but it clearly consists of a few tapes vegetables and some undefined, dry baking. Besides a pizza lime zone (in the meantime too expensive), which somehow had nothing to do with the pizza I had eaten for the last 7 years, I can only say: very, very pity! View all feedback.
So I came to the dark entrance door, that's enough for me.
Be careful!! We were there with three people this afternoon at 12.45 a.m. and can only say one thing: finger away from this reefed restaurant kitchen creepy, the boss was word-carg and unfriendly, the noodle dishes were fad, the pizza was occupied with ham and fresh mushrooms black because old and despite pizza knives was only with considerable effort to cut. That's not possible, we haven't eaten to the end, paid, complained and nix as I can only say: Never again, not even for free
Great food, great people working here. The boss, a true Italian original. He regularly conjures us something. Thanks to the team
Delicious food the lobster bowl was very good.... Pizza is at the top and meat dishes are always happy. Update: very tasty pulp eaten (on preorder)
You have his rest at dinner, you are very friendly service staff is very remarkable.
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