Ritter der Rotwurst - Hann. Münden

A beautiful small stand-up position near the church. We had a bat with mustard in a bungalow. Pretty good sausages just a tad. Pretty good snack in all for about 3.6€. Very little seat.

When we came to the restaurant, we met through the most amazing smell and a super cozy atmosphere. The staff was very friendly, smiling and service thought so beautiful. And the food wauw. Two of us had the classic veal carving with “bratkartofeln” and one of us had carvings of pork with French fries. Everything was perfected and the taste was very devastating. I recommend this place to all who visit Hann.Münden.

We had read about the knight, and the awards he won. We bought a home made frenchelle and another delicacies, but forget to ask the name... How delicious! We cook both according to their instructions and were not disappointed either. Go and eat, or buy and take away...either way, excellent value and quality.

Theis is a restaurant run by the Europe champion in making Bratwurst. Actually a great place if you have an interest in artisan sausages! Loved it!

I happened to find this place by accident when we pulled off the A7 highway and followed 8 km of winding forest road to a quaint little town.Apparently the meister has won several European competitions for the best wurst. There are two sides, a restaurant and the other side is a deli with a take out windows. Small seating outside on the street.Tried the curry wurst. It was ok but the sauce was very tasty. The staff were friendly and they gave us some samples of sausages we wanted to try, like the blood sausages with paprika. They are also know for a wurst with praline. We didn't try it but it is also sold as a souvenir, in a box like chocolates.If you happen to be driving along the A7 and have time to drop in to Hann Muden and visit the best wurst in Europe, you should.