Reviews
What Esa Larsen likes about Ravintola Origo:
Best year after year Not enough restaurants this year. Hanko menu is well designed. Soft soup with warm saachipelago bread and mutilating. A well-made deer with the potato canvas of the season. The crown of the meal is served with berries. Beautiful to see and visit. Good wine package too. Expertise as required by this class restaurant. I recommend it again. View all feedback.
Reviews from various websites
A good caesar salad with rivers, as well as pizzas. Summer on the terrace, especially. Service is good and ystävä.
We went to dinner on Saturday night. Good pizza and service was good. The food came quickly after ordering. Come next time too.
Dry compared to Visa or Liuska.do. Maybe it was just a Sunday? Great location on the beach.
Hango's first restaurant. We had lunch and had such a great experience that we decided to eat dinner. Great customer service and great food! If you can’t decide...
read moreI went to lunch with my family. Great island table and salmon soup. The weather was a bit too bad
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more