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Contribute Feedback What Ana Thiel likes about Restaurant Noth:
On request, the restaurant owners were kind enough to keep the kitchen open a little later than normal due to our long journey and late arrival. We received a warm and friendly welcome and were offered our choice of tables. The setting is very homely and unpretentious. The menu is extensive with much of the meat and game sourced locally. Between the four of us we enjoyed some venison and some steaks. Everything was h... View all feedback.
What Žeimantas Jana doesn't like about Restaurant Noth:
Good food in nice traditional surroundings. Enjoy a "Stein" of beer with homecooked food. It is better than "average" so I would rate it as good and I would definitely come back here. It's a varied menu and caters for all tastes. View all feedback.
On request, the restaurant owners were kind enough to keep the kitchen open a little later than normal due to our long journey and late arrival. We received a warm and friendly welcome and were offered our choice of tables. The setting is very homely and unpretentious. The menu is extensive with much of the meat and game sourced locally. Between the four of us we enjoyed some venison and some steaks. Everything was hearty, tasty and plentiful. The range of desserts, beers and wines was also extensive, I'd recommend dining here if travelling nearby.
Good food in nice traditional surroundings. Enjoy a "Stein" of beer with homecooked food. It is better than "average" so I would rate it as good and I would definitely come back here. It's a varied menu and caters for all tastes.