Bootshaus - Hamm
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The restaurant from Hamm offers 102 different courses and drinks on the menu at an average price of $9.5.
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What Kornelia Schütz dislikes about Bootshaus:
esstop, but service is a flopp were with a group of 8 people eating here was good, but the service is the lowest category ever waiting for drinks there are two pilgers, it is not asked which one would then want to be served warsteiner pilger in isenbeckglas. to ask when the ordered drinks come a fear and the word gives thekenmeister. View all feedback.
Hello, I'm totally outraged about the boathouse ham. today 19.9.2021...There were 14 guests, 5 tables in the outside area and 2 service. we were therefore guests only 15 16 for 6 tables. we have waited 20min and eye contact to the service, nix happened. my accompaniment took an ashtray from the coke, nix happened. then we got up and went against the service. Many thanks for the service and explained that we waited 20 min and nix happened, we are now disappointed. after that the man of the service made a devalued hand movement and said: bye and looked up. I thought that could not be how unfriendly, unprofessional, probably not have to earn money. even in the local nix was loose and the chef could not judge this particular situation properly. it was discussed and we were insulted by the workers. after that we were so finished that we as patients of a remonized clinic, in bad hamm, do not recommend this locality. I've never seen anything like that. apparently they don't need to run, have enough master files. to be able to afford that. net equal zero
Esstop, but service is a flopp were with a group of 8 people eating here was good, but the service is the lowest category ever waiting for drinks there are two pilgers, it is not asked which one would then want to be served warsteiner pilger in isenbeckglas. to ask when the ordered drinks come a fear and the word gives thekenmeister.
It was always nice to sit on the outside terrace overlooking the lip. today, 5.7, if we had a telephone reservation, we had to take a place. the staff was little friendly. the food went so, [no more start-up and dessert as usual] here we no longer go.
Yesterday with my daughters in the law went so tablecloth and dirty bez to eat, then we were compelled (personally with their well-known standing on the thesis) - for us no longer
Eating (steak) was great. I would have liked to be a classic like a tube or a red cabbage. or that at the bites it is. the waiter had no pleasure. it came over.
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