Oniro Restaurant • Bar - Hamburg

Staff very hard, sometimes a zig over.. Food quality and taste great! Maximum price/performance ratio! Recommended! read more Staff very hard, sometimes a zig over.. Food quality and taste great! Maximum price/performance ratio! Recommended!

The Oniro is a Greek that really places value on quality and not only serves meat mountains. The boys really do a good job and are always good tempting. We feel... read more The Oniro is a Greek that really places value on quality and not only serves meat mountains. The boys really do a good job and are always good tempting. We feel comfortable there!

Nice place, nice staff and the food is very good read more Nice place, nice staff and the food is very good

On the recommendation of a friend, we ended up at the Oniro restaurant today. Curiosity led us past here, so to speak... The first impression was very good. The... read more On the recommendation of a friend, we ended up at the Oniro restaurant today. Curiosity led us past here, so to speak... The first impression was very good. The atmosphere is nice, the restaurant and the beer garden are clean and tidy. Once we looked at the imprint we saw that it was probably an Indian-run restaurant. That shouldn 't be a problem... We ordered two juvarlakia, a typical Greek meatball soup in egg-lemon sauce. Here it was a vegetable soup with dumplings that was served to us by a gum-chewing, lip-smacking young waitress. When we asked if we needed a spoon with the soup, we couldn 't think of an alternative and said yes please . The soup itself was okay in terms of taste, but not what we know as juvarlakia. The waiter said “there are differences, we are here in Germany!” Hm… In short, the gyros with rice was okay, the spicy minced steak was partly undercooked, the rest was okay. Most dishes are served with “roasted potatoes” from the deep fryer. Actually unusual for a Greek. If you have roasted potatoes, then please with onions and bacon from the pan! Dear people, don 't be angry, but there is definitely still room for improvement here. We 'll come back sometime and take another look. And please look at the Juvarlakia recipe again and remove the stems from the tomatoes. With a blind eye we give this 3 stars, nothing more is possible.

On the recommendation of a friend, we ended up at the Oniro restaurant today. Curiosity led us past here, so to speak... The first impression was very good. The... read more On the recommendation of a friend, we ended up at the Oniro restaurant today. Curiosity led us past here, so to speak... The first impression was very good. The atmosphere is nice, the restaurant and the beer garden are clean and tidy. Once we looked at the imprint we saw that it was probably an Indian-run restaurant. That shouldn 't be a problem... We ordered two juvarlakia, a typical Greek meatball soup in egg-lemon sauce. Here it was a vegetable soup with dumplings that was served to us by a gum-chewing, lip-smacking young waitress. When we asked if we needed a spoon with the soup, we couldn 't think of an alternative and said yes please . The soup itself was okay in terms of taste, but not what we know as juvarlakia. The waiter said “there are differences, we are here in Germany!” Hm… In short, the gyros with rice was okay, the spicy minced steak was partly undercooked, the rest was okay. Most dishes are served with “roasted potatoes” from the deep fryer. Actually unusual for a Greek. If you have roasted potatoes, then please with onions and bacon from the pan! Dear people, don 't be angry, but there is definitely still room for improvement here. We 'll come back sometime and take another look. And please look at the Juvarlakia recipe again and remove the stems from the tomatoes. With a blind eye we give this 3 stars, nothing more is possible.