Images
ContributeReserve now
Feedback
Contribute Feedback What Gerti Maurer likes about Lust auf Griechenland:
After the work we decided to take a bite, and since it was just around the corner, we gave it a try. the building itself from outside does not look really tempting, but when it comes to eating and service there is nothing to approach. the portions are quite large, therefore they note how much they will order. as an appetizer they always get a bowl salad that is not small in itself. friendly service and the price is a... View all feedback.
What Dominique Bodin doesn't like about Lust auf Griechenland:
that in a Greek restaurant tends to be narrow - gifted. loudness is simply part of it and is also available here. personal that consciously and very obviously supposed masters are treated very favorably and one that also shared equally I do not find very good. would be too bad if that was good - but it is not. gyros is almost exclusively made of fat and cartilage. salate that consist of eisbergsalat 1 disc gurke a di... View all feedback.
After the work we decided to take a bite, and since it was just around the corner, we gave it a try. the building itself from outside does not look really tempting, but when it comes to eating and service there is nothing to approach. the portions are quite large, therefore they note how much they will order. as an appetizer they always get a bowl salad that is not small in itself. friendly service and the price is also decent. at the end of our meal we were treated free of charge in a small desert. nice touch.
Had the mixed starter plate for two, it easily fed the four of us! the lamb was juicy and tender, and everything was hot pierced! will definitely return!
After work we decided to grab a bite and as this one was just around the corner we gave it a try. The building itself from outside does not really look enticing but when it come to the food and service, there is nothing to...complain about. The portions are fairly big, therefore consider how much are you going to order. As a starter you will always get a bowl of salad which in itself is not small. Friendly service and the price is decent as well. At the end of our meal we were treated to a small desert free of charge. Nice touch
That in a Greek restaurant tends to be narrow - gifted. loudness is simply part of it and is also available here. personal that consciously and very obviously supposed masters are treated very favorably and one that also shared equally I do not find very good. would be too bad if that was good - but it is not. gyros is almost exclusively made of fat and cartilage. salate that consist of eisbergsalat 1 disc gurke a disc tomate, pommes that have not earned the name. there may obviously be people who like this and who see first line the supposedly favorable price. I can only hope that the kitchen performance will increase extremely by the new competitors on the other side of the road, otherwise I see more black
We had the mixed appetizer for two people who fed us four easily! the lamb was juicy and tender and everything was hot! will come back in any case!