Reviews
What User doesn't like about Paul's Farnworth Fish:
I recently purchased a steak and kidney pie with chips from this restaurant. Unfortunately, the pie was clearly microwaved, resulting in a soft and soggy crust that was akin to eating a lump of rubber. Additionally, the pie filling was extremely hot and unpleasant. This was my first experience with a microwaved pie, and it was very disappointing. I do not plan on returning to this establishment in the future. View all feedback. What User likes about Paul's Farnworth Fish:
We have been to Paul’s a few times before before lockdown etc, and always found the service, food and prices good. Tonight ordered for delivery, ordered a bit earlier than the time we wanted it to be delivered, and it turned up at bang on...the time we wanted it...not many deliveries in this town can get that right. Food was ace, the same great service even on the doorstep. Cannot recommend these guys any more. Cheer... View all feedback.
Reviews from various websites
I recently purchased a steak and kidney pie with chips from this restaurant. Unfortunately, the pie was clearly microwaved, resulting in a soft and soggy crust...
read moreBought a fish and said that looks burnt a staff member pushed his fingers in it and said it feels fine how disgusting. Also bought chicken fried fried rice a yo...
read moreWe have been to Paul’s a few times before before lockdown etc, and always found the service, food and prices good. Tonight ordered for delivery, ordered a bit e...
read moreI absolutely love ordering from this restaurant. The staff is friendly and clean, and they go above and beyond to make sure everything is just right. The menu h...
read moreThis is one of the best Chippy’s in Widnes, the staff are great and I’ve never had a bad meal from here I’ve been a customer for years. The minimum card payment...
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read moreWhile some patrons have enjoyed consistent quality and friendly service at the restaurant, others have encountered significant disappointments. Reports indicate that microwaved dishes, such as steak and kidney pies, resulted in unappetizing textures, while incidents involving improperly cleaned seafood raised food safety concerns. Furthermore, mandatory minimum spending for card payments has frustrated loyal customers, impacting their willingness to return. However, many still praise the establishment for its delicious offerings and efficient delivery. Despite mixed experiences, the restaurant continues to maintain a dedicated clientele, highlighting the importance of consistency in the dining experience.