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Contribute Feedback What Paul McKenzie likes about Amalfi:
small restaurant. the food (at table, pasta dishes and pizza) was consistently delicious. the waiting period was reasonable and possible in a somewhat longer lunchtime -45 min. View all feedback.
From the bruschetta to the tiramisu, the dishes have been made, light and always fresh. the pizza convinces even friends...More
Nice little local, courtesy service, four-year pizza with special filling, not bad considering that we are in Germany and the gastronom is not an Italian. great beer. really very honest prices: for four seasons pizza, 1⁄2 liter beer, a espresso I spent a total of 11 €.
Get away, usually just one or two streets from the central tourist hangouts , and you will find gems like this tucked away. Excellent food, service, ambiance.
Very good. we were back on Thursday at 18:00. We had hardly any sat on the chef and brought us the card. Drinking didn't wait long, the "outside area" was well filled. after just a quarter of an hour my wife had her pasta and I my pizza. both were tasty as always.
Small restaurant. the food (at table, pasta dishes and pizza) was consistently delicious. the waiting period was reasonable and possible in a somewhat longer lunchtime -45 min.
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