Menu - Picco

Diced ham; fresh peppers; red onion; & mixed Cheddar & Jack cheese.Choice of toast: rye; wheat; white

Plated + Roman artichoke hearts & roasted red peppers topped + a dallop of basil pesto

barbecue; buffalo; / teriyaki sauce

served + rigatoni

breadcrumbs; roasted red peppers; parsley; garlic; extra virgin olive oil

with french fries & tartar sauce

Little neck clams in a zesty marinara sauce

layers of bread & mozzarella; fried & served + an anchovy butter sauce; parma cheese

with rigatoni & fresh mozzarella

Romaine; Parmigiano‐Reggiano cheese dressing & croutons

radicchio; belgian endive & arugula; roasted prosciutto; toasted almonds; pear rosemary‐shallot vinaigrette

bolognese sauce + ricotta & mozzarella

Fresh seasonal vegetables & a blend of mixed cheeses. Served + home fries & choice of toast: rye; wheat; white

Green peppers on a nice roll

Baked ham; American cheese; hickory bacon; tomato; Dijon mustard

Served + Spinach

with pan gravy; roasted vegetables & fingerling potatoes... allow 30 minutes...ask for one long hot to be added if you like the heat

filet mignon center cut served on toast points + home made onion rings; fries + garlic sauce

thin crust; fresh mozzarella; red tomato; drizzle of olive oil

homemade meatballs; mozzarella; & ricotta cheese

with biscuit; lemon; olive oil; garlic & parsley

calamari; scungilli; shrimp; olive oil; garlic; & lemon

Served + a San Marzano Tomato Sauce

marinara sauce / pesto sauce

over a bed of linguini / + biscuit

Chicken Breast pounded thin served + fresh spinach + garlic & oil

beef & pork meatballs sautéed + hot peppers & onions

Garlic; capers; breadcrumbs; limited amount each day

selection of Italian cheeses; cured meats

served crispy + zesty / hot tomato sauce

steamed & finished + Parmigiano‐Reggiano cheese

with garlic & oil