De Zeeuw - Haarlem
Menu
The menu of De Zeeuw from Haarlem includes 5 menus. On average the menus or drinks on the menu cost approximately $97.9. You can view the categories on the menu below.
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Was نظام الغريب at De Zeeuw a mag?
absolutely divine. had the most heavenly devastating menu in de zeeuw and every single dish was to die. presentation on point, aromen in contrast to everything I had ever tried, and the matching wee were a fantastic combination. chef jeroen really knows what he does and his personal could not be more beautiful. we had such a wonderful evening. View all feedback.
Absolutely divine. had the most heavenly devastating menu in de zeeuw and every single dish was to die. presentation on point, aromen in contrast to everything I had ever tried, and the matching wee were a fantastic combination. chef jeroen really knows what he does and his personal could not be more beautiful. we had such a wonderful evening.
One of the best restaurants I've ever eaten, and I live in the San Francisco Bay Area and have a passion for excellent restaurants! The detail in the presentation was exquisite, the taste was on par for any Michelin rated restaurant, and you can't beat the value! Half the price of any coursed meal you will get in Paris or San Francisco. Chef Jeroen only used the freshest ingredients. I will dream about this meal until I can return again! The location is ideal as well! Don't hesitate to book your seat!
This is really the best restaurant in Amsterdam or Haarlem. The food was exquisite and the wine couples incredible. The ambience was magical and the place trendy, but not pretentious at all. A very special thank you from us, as my wife has a heavy nut and peanut allergy, but none of them was a problem because they only tailored their dishes for them. She even had to eat the dessert that was the perfect end of a perfect meal. Great job guys, well done! Go on!
Jeroen and Janine run this establishment of the highest quality. The staff is always friendly, welcoming, and professional. Their execution on food is masterfully done and you can always expect a nice surprise twist to the flavor of a dish vs what you might expect just based on description. This flare is one of the main reasons I keep coming back. It doesn 't end there however. The dishes are always a sight to behold (see photos) and I always look forward in particular to the amuses and dessert. The wine selection is solid and paired well with the menu too. Environmentally the place is quiet and has an intimate feeling, which I far prefer to the 'dining hall ' scale that some other restaurants aim for. Lastly, make sure you get the cheese.
Was recommended by a friend of a friend and was told to go fast, get a table will be crazy as soon as they get their Michelin star. we are intrigued, we went on Wednesday and we have booked our next visit. You could say it was good. the menu had a beautiful variety, we have made table zero and must see each dish carefully prepared. my favorites were to begin the pumpkin, the sea bass with nori, and janine 's wine/drink pairing rounded the wonderful experience. cannot wait to return to a Sunday session!
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