Talunga Estate, Winery, Cafe Functions

Stopped for food on a public holiday. Essentially ignored by two young waitresses, until one finally directed us to the bar. Greeted there and directed to a table, given menus and water and then ignored for over 20 minutes. Limited menu but found something to have, but no one wanted to take our order! A woman finally appeared and took food orders from a couple who had just arrived, ignoring us and another couple who arrived at much the same time as we did. At this stage we left. Don't bother to stop unless you are VERY patient!!

Small family winery that sells more grapes rather than makes wine, next to a small restaurant. You need to enq/pre book if eating. As it sits next to the Chain of Ponds winery (big brother) it appears to get less patronage as people drive past but...I bought some 2014 Sangiovese at COP and then some at Scaffidi at half the cost but equally awesome. 'Tina ' was a lovely host and very inviting. Being MAY they were out of some wines so I 'll definitely be back for their Grenache and Nebiollo. They make their own olive oil also. Don 't drive past this is a lovely winery.

Had a fabulous lunch pizza was the best I ever tasted, Fabulous hosts , a beautiful open fire and great boutique wines

I visited last weekend and despite not being in the mood for wine, we had an amazing experience here! This was our last stop before flying home to Melbourne and I wish we could have done a wine tasting. We instead had a soft drink and sticky date pudding which was absolutely incredible the service however was fabulous! Would recommend and will go back to try out the wine on our next trip to Adelaide :

Had a wonderful Easter MondayGreeted at the door by StuartAbsolutely fabulous food spring rolls, bruschetta, salt pepper squid, pizzas, homemade desserts, aromatic coffee and beautiful new release wines named after the roses in the gardenrecommend it to anyone