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The restaurant offers unique dishes that are quite enticing. Although the owners were occupied with opening a new location, the staff handled everything very well. I would definitely recommend it. View all feedback.
Just a poor experience overall, which is a shame, because the food is decent. I won't be going back.
The crab cake had very little crab, if any. Everything else was very good. Presentation was lovely. We were approached during dinner by two women soliciting Mary Kay. This was very inappropriate and annoying. We suggest that you not allow this.
Overall, very good. My wife had the halibut and enjoyed it even though it came prepared and with a side different than advertised. I had the lamb which was good but wish I had ordered it med well instead of medium as our server recommended. Ambiance was great near the window upstairs. We'll be back.
Food was fabulous; wait staff proud of chef and the farm-to-table experience. Dates with bacon and sausage to die for. Service was sub-par. Busboy when clearing the table, ended up dumping the ketchup on my husband's shorts, leg, my sneakers and the floor( btw the hamburger was 5-star). Busboy more concerned about the floor. We needed to request additional napkins, soda water to clean ourselves up. No comp, no apology-hey business as usual. So dings on the service- and our wonderful dining experience was less so.
Outstanding food and service. The owner was very nice and helpful. Thanks for making our visit special!