Reviews
What User doesn't like about Meson Los Cotos:
We often make the silver route in motorhome. We prefer village establishments to those on the highway. Here we find this month. good terrace, diligent staff and soceptible improvement dishes. That's why we encourage these establishments. If the terrace is a dining room, in my opinion, the smoking remains. View all feedback. What User likes about Meson Los Cotos:
place of all life where you can find romero curro with carmen tello eating on the terrace. all always well, a successful service and gender. we always come back! View all feedback.
Reviews from various websites
Magnificent experience, the wonderful site, the great attention and our teacher indicating the ideal letter, thanks for so suggestions. I threaten to return.
We often make the silver route in motorhome. We prefer village establishments to those on the highway. Here we find this month. good terrace, diligent staff and...
read moreThey have raised the price of breakfast. I regret the tone of your answer, I can understand many things, but now it's 4 euros, before 3,80, it's 20 cents of cli...
read moreWe live very close to the place and the bar we were for beer and tapas. the atmosphere is very good and especially the good character of the owner and his famil...
read moreGreat, we went to dinner there after a road route and it's a very nice place. We all order venao burgers. recommended 100
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read moreDe P.M. pa l ante, Montse nos ha dado de comer divinamente......ohhhhh el menudo.....
El pasado domingo 11/01/24 estuvimos comiendo el este restaurante de Las Pajanosas, pedimos una ración de croquetas surtidas, las 5 variedades estaban muy buena...
read moreEstuvimos comiendo un grupo grande de amigos y todo excelente. Los camareros extremadamente atentos y rápidos y la comida muy buena
Buen sitio para desayunar , comer o cenar. Buen servicio
Sorprende la variedad de la carta, el género que tiene y sobre todo el servicio. Reservamos una pata de cordero y lo hemos acompañado con ensalada, pan de la ca...
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