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Contribute Feedback What Honoré Boutin likes about Les Monts d'Arree:
restaurant with a very nice facade; warm welcome from the owners; open all week working meals and group meals; welcome from the individual also on weekends to inform the nice restaurant especially the gigot; for groups visiting guerlesquin offered for ? customers ! to know the plates are always hot! View all feedback.
What Alphonse Bourgeois doesn't like about Les Monts d'Arree:
the first time we went there, it was very correct (entrance, dish, dessert: correct price) and it was good but in April 2017, oh! What a change. 1st menu: expensive for little choice, then crustacean buffet (skin is in the middle of the countryside) and this for 35 or 37 euros and then frosted the 50 euros for a more attractive but no more meat than you can eat every day at home). In short, there was to add the aperi... View all feedback.
We came to family on Monday after the market. 5 people: 3 adults, 1 child and 1 baby... More
The first time we went there, it was very correct (entrance, dish, dessert: correct price) and it was good but in April 2017, oh! What a change. 1st menu: expensive for little choice, then crustacean buffet (skin is in the middle of the countryside) and this for 35 or 37 euros and then frosted the 50 euros for a more attractive but no more meat than you can eat every day at home). In short, there was to add the aperitifs, the wine: it was really too expensive and not worthy of this type of restaurant/bar so 100 km to return home. we go to the sea's very nice restaurant (22) : where on the menu at 37,50 euros we have 1 entrance, 1 second entrance, 1 dish, 1 cheese trolley, 1 dessert !
Restaurant with a very nice facade; warm welcome from the owners; open all week working meals and group meals; welcome from the individual also on weekends to inform the nice restaurant especially the gigot; for groups visiting guerlesquin offered for ? customers ! to know the plates are always hot!
Wonderful welcome, frame to the old hot and calourous mas, friendly boss, excellent chef. very good value price either for daily menus or more elaborate offerings.
Restaurant as old = family cuisine at unbeatable prices simple and warm welcome well located