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Contribute Feedback What Virginia Rolfson likes about Ben Thanh Restaurant Inc:
I have been eating these items downtown for years, so I decided to compare and yowsers, the freshness and sheer volume is surprising. I didn't keep track of order/delivery time because I was with company, but it was quick. That soup is the small size! The mushrooms and okra really pop and the broth is just spicy enough. I'm impressed.I want to try the Ramen now, to compare! View all feedback.
What Monserrat Boyer doesn't like about Ben Thanh Restaurant Inc:
First time at this restaurant. We got seated along the side by the wall, table for two, but the dust on the ledge of the squares and the food behind there on the floor was gross so we moved to a different table, and the shoes by there cash register really not appropriate in a restaurant. And there counter where the check out should be cleaned But the food is really good, I would go back, but they should clean up, and... View all feedback.
Because of COVID, I haven't had any more desire for a while than I just couldn't see to get it. Since things have relaxed, I decided to stop in Ben...
Porkchop rice was really good. Portion was big. The pho was not bad, the beef was cut quite thick, which was disappointing. The pad thai was pretty good...
Great service. Good food. I'm just picky as I come from Little Saigon in OC in California, but my brother who lives here says it's the best Viet place...
Pad Thai sauce tastes like Ketchup and Frank's red hot, Pad See Iew tastes like dark soy sauce and nothing else. No Veg, Cilantro, or nuts included. Just awful., especially for $40.
I like their food, although they could cook faster than provide you plates and table wares.?Their environment is not clean than before the epidemic.Unfortunately, their service is under the average level of Guelph. ?Image it: A male staff who is taking the glasses and curling hair could ignore or forget your request about plates and table wares for four customers twice. And you have to look at the food then wait for the other staff’s service.
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