Reviews
What User doesn't like about Taberna El Fardatxo:
you have to be jots: they serve a well made and very fresh fritura (it could not be less trying to keep it), the service is totally correct and the space is pleasant. What turned out to us was the price of rations: 19 euros for ration of squids to the Andalusian establishes a new record' in its category. my advice, to avoid this type of sotos', is that they bring a letter (although it is daily and with the basics) to... View all feedback.
Reviews from various websites
Local products, a good variation of the weine and a changing menu (daily) depending on the market. must have a few tapas in guardamar del segura if they want to...
read moreAs always a lot of quality of the product that after passing through the hands of the cook there are some spectacular dishes, plus a pleasant treatment
Very good attention. ratio quality price excellent. fresh fish, of quality. although we did not eat, the paellas looked very good. site we recommend.
Very good ratio quality price very rich cuisine, proper quantity and fresh food. always recommended
Second place in this restaurant. today we eat inside. we are 5 . really the table is small for so many. but the owner added a round table and so it was better f...
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read morePescados a la brasa y raciones,ambiente auténtico de taberna,cada día ponen dentro del restaurante en un rollo de papel que manjares tienen,sin grandes pretensi...
read moreLa calidad de la comida muy buena y bien elaborada. El servicio fallo un poco, estaban a tope. El personal muy agradable. Hemos ido varias veces. Volveremos.
Taberna calidad/precio fantástico.No dejéis de probar cazuela de con gambas y sobrasada. Los pescados del día que tienen están tremendos, rodaballo o corvina en...
read moreGénero de muy buena calidad preparado con mucho cariño. Y a un precio inmejorable.
Lugar perfecto para disfrutar de producto fresco,el trato por parte de Autika es inmejorable. Recomendable 100 por 100. Los arroces espectaculares,las ostras,lo...
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read moreInvitamos a unos amigos a comer y sorpresa encontrar un sitio pequeño con una comida tan rica. Los pescaitos, berberechos y las alcachofas exquisitas. Abril 23
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