Kohinoor Chalet - GROTTAMMARE

We decide to have lunch after a day at the beach. Bad decision! The girl at the counter tells us that we can choose between the fixed menu and the pizza, but only after sitting down and waiting does she tell us that the pizza is only available without mozzarella and with three measly toppings. It didn 't seem like the right attitude not to warn us from the beginning, but we decided to stay and order two pizzas with mortadella, one pasta with sauce and one with clams. The pizza was very burnt, while the edges remained raw, it was not tasty at all, and the mortadella on top was of poor quality. The pasta was so undercooked as to be inedible (both the spaghetti and penne were missing a good four minutes), as well as being incredibly bland. As soon as we pointed out to the girl that the pasta was raw she told us that she had noticed , without offering us an alternative so as not to leave hungry. Also the parmesan for the pasta had MOLD inside (see photo of the green cheese ball). It smelled like hell, but unfortunately we didn 't realize it in time and my little sister ate it. Never had such a terrifying experience!

Really interesting daily promotions! Pen and paper cross-checking is cutting-edge and safe to protect the consumer! The random service at the umbrellas is pleasant, if you're lucky you get a free aperitif!

Family run chalet and restaurant. The fish is well cooked, the tagliatelle with cod ragout is a must try. Egisto the owner is very nice and friendly.

Restaurant on the sea appropriate menu, good meals. highly recommended.

Spent for lunch. the first, also the delicious pliers.