Images
ContributeFeedback
Contribute Feedback What Lucienne Hartmann likes about China Chef:
I'm in search of Chinese cuisine, and China Boss has really impressed me. I've only sampled the sweet and sour chicken so far, but it was excellent with generous portions. Just a heads up: they're only open weekdays; I wish they had weekend hours as well. View all feedback.
What Lucienne Hartmann doesn't like about China Chef:
Order sweat sour chicken it was half cooked i been going for years. That a terrible taste iand rice was cold call to let them know they was very rude and didn't care. I'll never go there again make you don't want Chinese food never again. View all feedback.
Yesterday about Carry. The lady is rude and pretends she can't speak well English. The rice cracked on chewing and egg fo young taste rank as it was “old”. Egg rolls were vaccinated and tasted like left over food. After that, I felt unused. I never go to this place again. Don't waste your money.
Favorite Chinese place in town, serving up good American-style Chinese food. It's my place of choice and I definitely recommend the egg foo yung! Nowhere else does the gravy right or gives you patties this big. I'm a definite fan.
I brought home a generous portion of their Almond Boneless Chicken, which is enough for two full meals, all for just $12.95. The chicken was tender and delicious. I can't wait to return!
I'm in search of Chinese cuisine, and China Boss has really impressed me. I've only sampled the sweet and sour chicken so far, but it was excellent with generous portions. Just a heads up: they're only open weekdays; I wish they had weekend hours as well.
Excellent food and great value! Everything we’ve tried has always been delicious. The egg rolls are also fantastic—none of that cheap, cabbage-filled stuff that you find at many Chinese restaurants.