Images
ContributeFeedback
Contribute Feedback What Helge Müller likes about Steakhouse Woods:
Great onion roast with herb butter and sauce, unfortunately the “fried potatoes” would have needed a few more minutes. Great restaurant and very friendly service View all feedback.
What Denny Fahland doesn't like about Steakhouse Woods:
Upon arrival it turned out that it was a private evening. Very unfortunate and annoying, but I understand it because there is of course more to be earned from it. It is beautifully situated on a golf course. View all feedback.
Die Lage ist hervorragend und die Einrichtung ansprechend. Das Essen war sehr lecker und die Portionen waren groß. Leider war es schwierig, die Bedienung an unseren Tisch zu bekommen.
Great onion roast with herb butter and sauce, unfortunately the “fried potatoes” would have needed a few more minutes. Great restaurant and very friendly service
Ein sehr gutes Restaurant, sehr gepflegt und sauber, mit einer Terrasse mit schöner Aussicht. Das Personal und der Service sind hilfsbereit und freundlich.
Rib eye steak for €35 was ordered medium-rare and was served gray, dry and fried to death. Salting too long before frying probably did a fair bit to draw out the liquid. The taste was also relatively salty. The raw product (origin, quality, storage) certainly had high potential here. Unfortunately, the cooking process that evening was not good. I suspect that the meat was cooked in the salamander for too long after roasting to be able to serve all the dishes at the table at the same time. (Meat was hotter on top than on the bottom) Unfortunately, the core competency of a steakhouse was not quite fulfilled in my dish. The side dishes, however, were excellent. The ambience is still a bit “bare”. Open large hall with nave-like character. The operator's attempts to improve the acoustics with the help of sound-absorbing panels are a good approach here. But not yet effective. In my opinion, you could use colored elements such as curtains to improve the bright look (lots of white and light wood) and counteract the echoing sound. The service was very friendly and accommodating. Was always at the table at the right moment to take repeat orders. But in some cases the attention/listening when taking the order could be improved. Unfortunately, when we requested a simple glass of still water, a bottle of CO2 water was served. My conclusion: good grade 3/satisfactory, but there is still a lot of potential for improvement everywhere for the top 5 star rating. I will happily come back and then choose another product.
Steak 1A, T-Bone one of the best I've ever eaten. Perfect