La Table De Didier. - Grimaud

Dropped in without a booking in the basis of the reviews here.Really glad we did !It doesn't look anything from outside, but very different inside. We ate in th... read more Dropped in without a booking in the basis of the reviews here.Really glad we did !It doesn't look anything from outside, but very different inside. We ate in the garden which was quiet and very cool.I had on of the best steaks I've had France and my wife had risotto which she loved.Really glad we tried it, will eat there again next year ;-)

We had not been to this place for a long time. We went back for a dinner with some of our local friends and tried the egg cocotte with truffles, and the potatoe... read more We had not been to this place for a long time. We went back for a dinner with some of our local friends and tried the egg cocotte with truffles, and the potatoes with truffles as well. We then had a Galician Meat, which was a fillet, tender, juicy and tasty, I believe the best I ever had with a mash potato and truffles and a pepper sauce. To finish a thin apple tart with a vanilla ice cream. Everything perfect, nicely recommended and served in a very comfortable décor. I will be back..certainly many time as I now considerer this place as one of the best, if not the best, in St Tropez. Five stars.

If you want excellent meat associated with good wine, this is THE address of Saint Tropez surroundings.Proffesional service, warm welcome.Nice table, well dress... read more If you want excellent meat associated with good wine, this is THE address of Saint Tropez surroundings.Proffesional service, warm welcome.Nice table, well dressed.The owner is clearly a cook who knows how to buy organic high quality meat. His staff cooks perfectly the meat. The wine list is appropriate for somebody who enjoys drinking fine red french wine.Dessert are tasty and home made.One of the best restaurant in this part of France. I will visit again as soon as possible.Congratulation for all the staff because it is hawfully difficult to propose this type of fine meat on the cote d'Azur.

Excellent food and service. We dined there today and tried the plat du jour €21 of duck breast one with honey sauce the other with pepper sauce which was delici... read more Excellent food and service. We dined there today and tried the plat du jour €21 of duck breast one with honey sauce the other with pepper sauce which was delicious. My friend had the beef fillet with truffles. All served with frites and salad. Will be going back to try the set menu for dinner. We returned for dinner for my 60th birthday and had an excellent meal. This restaurant is really fabulous. Best fillet of beef l have ever eaten. Perfectly cooked with a wonderful truffle sauce.

Hated truffle untill we ate here Every thing from the steak to the pasta and risotto was delicious read more Hated truffle untill we ate here Every thing from the steak to the pasta and risotto was delicious