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Contribute Feedback What Wendylynn V likes about Amore Bakery And Cafe:
Literally my favorite place on the Westbank. Everything I have tried has been amazing… and I come here pretty often. They have transformed the building into a beautiful place to sit a relax. The staff is wonderful. Couldn't ask for more. We need more places like this in our city. There is a consistency in the food that you don't see in many restaurants. EVERY. SINGLE. TIME. The food is spot on. Staff is always fantas... View all feedback.
What Florence W doesn't like about Amore Bakery And Cafe:
This bakery is ALWAYS closed unexpectedly. And when they are open, they have the worst hours that are not convenient to anyone unless they work at the court house. Looking forward to Dough Nguyner’s opening and providing Old Gretna with a dependable bakery that doesn’t keep me guessing as to whether or not they are open when they are supposed to be. I wonder if they will change their hours when a superior bakery open... View all feedback.
Had a fantastic grilled peach salad with tuna added on top and a killer key lime pie tart. Perfect summer lunch!
Sat outside with our dog, how nice. My ham, egg and cheese croissant was excellent. I'm not talking about some fast food. This was well worth the price. The same could be said about the sausage, egg and cheese croissant. The blueberry almond pastry was delicious and the Iced vanilla latte was the bomb.
So I didn’t wanna leave a low rating because in the past I’ve had really great experience at Amore. However I haven’t been there in a little while, and this last visit left a bad taste in my mouth. I don’t know if maybe it’s just new employees or what. I dropped by real quick to grab a dessert to take to a dear friend who just had a baby, I purchased a piece of cake. I noticed that the first two in the case had toppings that were knocked off, so I specifically requested the employee get me one f … – show
This place has the worst hours. Always seem to be closed.
Amazing Flavor, texture and atmosphere. The Amore Latte coupled with the Almond Croisant was a perfect start. A chicken salad sandwich on wheat with a side salad dressed with a Balsamic vinegrett, and a glass of ice water.
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