Reviews
What Giggiee likes about Rifugio Gabiet:
Our guide took us to this restaurant on the first day of the ski trip. It was an excellent choice. Larb with chestnuts is a must try. Beef stew with polenta was delicious comfort food, of course lasagna and pasta. Theses are much better ski food that Italy offers than back to the states. View all feedback.
Reviews from various websites
Pausa pranzo dopo trekking (percorso 8a da Staffal). La vista purtroppo compromessa sul lato del lago Gabiet notevolmente rimpicciolito e senza acqua. Polenta c...
read moreNicely located on the slopes, amazing view. Good local food, freshly prepared. The polenta dishes are a blast. Desserts excellent. Great value for money.
This is a no frills mountain restaurant. We stopped for a late lunch and had homemade Lasagna which was just the best. Steaming hot and hearty and incredibly go...
read moreMost posters appear to describe this place as a lunchtime venue when ski-ing. By contrast we used it as our low level base for a summer expedition to the high P...
read moreOur guide took us to this restaurant on the first day of the ski trip. It was an excellent choice. Larb with chestnuts is a must try. Beef stew with polenta was...
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