Oxalis Restauration - Grenoble
Oxalis Restauration
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A simple formula, but always tasteful and of quality (kitchen house) whether it is for meat or fish an excellent value quality family atmosphere , warm, good-child ps: nothing but for desserts (although simple) it is worth the hint of calf and its sublime gribiche sauce! , all the old dishes are succulent
If you're looking to eat an excellent burgundy beef, a very good goat, guts ... accompanied by vegetables, gratins ... homemade you have to go. everything is fresh, the dishes are varied from one week to another and the desserts are dropped. the card does not make 45 pages (1 dish of the day meat, 1 fish, 1 pie) but what makes the charm of the house; sit down and enjoy the dish prepared by the cook. all for a fare more than reasonable.
Warm atmosphere, sir is fast, with little care for guests, madam is in the stoves. everything is homemade with a reasonable choice, 2 dishes, several desserts made in the morning I repeat it! 14€ flat, dessert, coffee. serving of reasonable fish, rice, sweet potato purée, broccoli purée, sauce or lemon olive oil, almond pear pie with an excellent sandy pate to make a great chef dazzle! always a pleasure to go back with colleagues when this happens.
Super small restaurant where everything is homemade and fresh it is a real treat.Smart desserts to make absolutely
Super small restaurant where everything is homemade is a real treat.Two kinds of hot dishes and several desserts. It's very funny because when entering the restaurant is better to book its dessert right away because everything is taken on so much that it's good. We recommend this restaurant that is open from Monday to Friday than noon. The bosses are at the top and with exemplary kindness the only word of order please the customers and bravo they have succeeded.
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