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Contribute Feedback What Laurine Zemlak doesn't like about L'Arbre a The:
only ONE vegetarian plate with 3 choices of quiche,plsu aglass of soup and soem salad for 13 euros!!!may eb fresh a nd homemade but a little dear apparently quite a few women come for lunch in this "eating place ' with soft music, quaint furnirure, a few books on zen etc ...the woman si alone to cook a nd serve unusual is the word, cosy.... View all feedback.
The lady who runs this restaurant is very friendly. It is a cozy place with a local atmosphere. The menu is fixed: there is only one main dish consisting of a salad; one piece of quiche (choose from two options, our were fennel or eggplants) and either Gazpacho or herbal curry (against your choice). They also get bread and water on the table. Updated by previous rating on 2022-07-06
Only ONE vegetarian plate with 3 choices of quiche,plsu aglass of soup and soem salad for 13 euros!!!may eb fresh a nd homemade but a little dear apparently quite a few women come for lunch in this "eating place ' with soft music, quaint furnirure, a few books on zen etc ...the woman si alone to cook a nd serve unusual is the word, cosy....
A tea tree, you eat quickly (if you wish) . you feel welcomed. food is both simple, fresh and tasty. the dosages are millimetre (e.g., the amount of ginger in the apple juice). the frame is soothing. We listen to jazz. We can book books on the eastern civilizations... I'll be back!
Nice little restaurant, good reception of the chef, nice decoration, a little expensive for what is in the plate 13€ for a piece of quiche house of the green salad and a small ramequin of squash.
We chose this little restaurant a few months ago for a lunch. When we came in, we asked if it would be possible to eat vegan and gluten-free, and the welcoming manager confirmed that yes. We were in a hurry and hungry, the service was very long. a small soup, a little salad, and the equivalent of a cup of quinoa coffee. Soup really tasted butter, I asked the lady what she used as fat in her soup. She had a facial expression that reflected both her astonishment, but also her embarrassment and, unfortunately for her, her lie. After a moment of hesitation, she told me that she cooked everything with olive oil. But of course, we know how to recognize the taste of olive oil. A few minutes later, we rose (again starved), asked for the addition, 24 € for that, it was a bit exaggerated, especially since she told us that we could eat vegan and gluten-free! We would have preferred that she tell us no, or that she admits that there would be butter in the soup, and that the quantities were tiny, and therefore we would have gone elsewhere! It is well known, vegans who, in addition, cannot eat gluten, eat only salad and have an appetite for bird. very disappointed :(