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Contribute FeedbackMixed reviews were given for this restaurant. Some found it messy and disorganized, with high wine prices and unimpressive food. Others praised the ambiance, staff, and outstanding cocktails and food. One reviewer raved about the gin and tonic with butterfly pea tea, while another enjoyed the gluten-free options and Charles Krug wine dinner. The Eggs Benedict and Chicken & Waffles were highlighted as exceptional dishes. Overall, opinions were split, with experiences ranging from disappointing to delightful. The restaurant seems to have potential, but consistency may be an issue.
Disappointing experience. They were out of 6 items- including Ahi, lobster and chicken, which left a limited menu. Extremely slow (the wait staff to their credit were very pleasant) expensive for what we ordered with mediocre taste. Will most likely not return.
Overpriced! We used to go here a lot; and this recent trip will likely be our last. They took inflation and seemingly 10x what most places are doing .. most especially for wine. Disappointed; but there are a zillion other places out there to explore.
They had a reduced menu, everything had garlic, I am allergic. The food was very bad, even the bread was old and hard. They were understaffed, only one cook and one waitress, she couldn't split bill. Really terrible experience.
We had a wonderful dining experience here! The food/wine were absolutely delicious, the service was great we were delighted to have live music will definitely be back! Our new favorite spot!
Food was good but expensive. We had 3 of us and shared 10 oz filet, Caesar salad, lobster Mac and cheese and appetizer and each had a drink. $64 each. The chairs are torn/ripped. Wouldn't recommend or go back.
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