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Historical butcher in this lovely small town in Puglia, they cook with wise attention the best meat in the area. You can eat a little else, just salade, provolone and salciccia secca . Not expensive but not cheap. You must try it.... Macelleria storica in questa bella cittadina in Puglia, cucinano con sapiente attenzione la migliore carne della zona. Si può mangiare poco altro, solo insalata, provolone e salciccia se... View all feedback.
We went without booking the table around 10pm, they set us immediately after making us choose the meat from the counter. We ordered spicy rolled veal, veal sausage, saltimbocca and minced meat roll, in total of 750 grams (for two of us). Food strated arriving after 10 min, the rest followed soon. Everything was very fresh, soft and tasty, but spicy rolled veal was an absolute winner, this thing is a must try for spicy food lovers. We didn't ordered bruschette or dessert, this much meat was more than enough. One flaw and one regret: flaw is- they didn't have white wine, regret- they are not opened for breakfast, we would run there again! Together with three Cokes and bottle of water, we ended up paying 22 euros in total, which is a great price for Italy. We will certainly return next time we're in the region.
Historical butcher in this lovely small town in Puglia, they cook with wise attention the best meat in the area. You can eat a little else, just salade, provolone and salciccia secca . Not expensive but not cheap. You must try it.... Macelleria storica in questa bella cittadina in Puglia, cucinano con sapiente attenzione la migliore carne della zona. Si può mangiare poco altro, solo insalata, provolone e salciccia secca . Non è costoso, ma non è economico. da provare assolutamente....
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