Reviews
What User likes about Restaurant La Petite Myrtille:
Très bon restaurant la miche de pain vosgienne ainsi que l'assiette campagnarde un régal, très copieux et très bon. Personnel très aimable. Je recommande ce restaurant View all feedback. What User doesn't like about Restaurant La Petite Myrtille:
Hadden een leuke folder ontvangen om op donderdagmiddag de lunch te komen gebruiken. Daarom onze vakantieplanning er speciaal op afgestemd. Op de aangegeven tijd in het restaurant aangekomen werden we direct weggestuurd. Een echte koude douche :-( View all feedback.
Reviews from various websites
Very good restaurant good quality price good reception and friendly environment
A hearty, very good meal, and a family spirit feels there.
Excellent restaurant at the level of the cuisine, both at the level of staff sympathy. with great impatience to return vincent
Very good address. traditional gourmet and generous cuisine. there is a wide choice of dish from the local area cooked home. Smile and good mood are also at the...
read moreA super nice place where you eat very well I strongly recommend
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read moreTo start a welcome by the most pleasant boss, then when you go to table the pats have fallen, we have to eat a frog miche that I recommend because the sauce and...
read moreVery good reception, the dishes of the day are very good and hearty. The dishes are cooked with local products. I recommend.
Great reception, excellent reasonable meal. A restaurant that pleases
Nice place, nice view of the terrace. We eat well and well received.
I'm recommending that they enjoy the blueberry... a killing... And the rest as good...
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read moreDoing with family or friends Home and very pleasant tips Small blueberry menu very good and hearty
Located 12km from Gérardmer, this restaurant is worth a visit.. Excellent and generously served Vosges specialities, fast and warm service, value /price very ho...
read moreVery good meal, but you always have to check the note before paying, I got gruged with 2 coffees
From the beginning to the end of the meal everything was at the top. We ate on the menu a dish and a dessert accompanied by a black pinot carafe of Alsace. We'v...
read moreWe took a small Vosges salad then a frog miche and finally dessert a spring iced cup ice cream with griotte, rhubarb and apple) and a blueberry tiramisu. A very...
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