Menu - Divani
Menu
Food Images
Menu
Cocktail
MargaritaCazadores Reposado; Cointreau; simple syrup; freshly squeezed lime; orange juice; salted rim
$13.9Cocktails
NegroniAviation gin; Carpano Antica; Campari; orange twist
$13.9Moscow MuleTito's Handmade vodka; freshly squeezed lime; Regatta ginger beer
$11.9DaiquiriCaptain Morgan white rum; freshly squeezed lime juice; simple syrup
$11.9French 75Boodles gin 76 Ketel One vodka / 77 St. Germaine; freshly squeezed lemon; simple syrup; brut bubbles
$13.9
Gold RushJohnnie Walker Red; organic honey syrup; freshly squeezed lemon juice
$13.9
Tea-Amohibiscus‐lavender Ketel One vodka; Clement Mahina Coco; green tea basil syrup; lemon juice; topped + sparkling brut
$15.9Classic Cocktails
Corpse Reviver #2Aviation gin; Cointreau; Lillet Blanc; freshly squeezed lemon juice
$15.9Champagne
Nv Veuve Clicquot, Brut, Champagne, France$119.2World
Erdinger Hefeweizen Germany Non Alcoholic$6.0
Stella Artois Lager Belgium 5.0% Abv$7.0
Weihenstephaner Hefe-Weiss Germany 5.4% Abv$6.0
Unibroue La Fin Du Monde Québec, Cn 9.0% Abv$7.9
Guinness Irish Dry Stout Ireland 4.0% Abv$7.9White
Nv Veuve Ambal, Blanc De Blanc Brut, Burgundy, France$15.9
2021 Domaine De Fontsainte, Kermit Lynch, Rosé Gris De Gris, Languedoc-Roussillon, France$119.2
'21 Santa Margherita, Pinot Grigio, Valdadige, Italy$47.7
'22 Mohua, Sauvignon Blanc, Marlborough, New Zealand$13.9
'22 Barone Fini, Pinot Grigio, Valdadige, Italy$11.9
'22 Bishop 'S Peak, Chardonnay, San Luis Obispo County, Ca$13.9
Nv Casa Di Malia, Prosecco Doc, Veneto, Italy$13.9
'21 Pertinace, Moscato D 'Asti, Piedmont, Italy$11.9
'19 Broglia, Gavi Di Gavi, Piedmont, Italy$57.6
'22 Groth, Sauvignon Blanc, Napa Valley, California$53.7
'22 Les Caillottes, Sancerre, Loire Valley, France$51.7
'22 Les Pouches, Chenin Blanc, Loire, France$41.7
'21 Montoya, Chardonnay, Monterey County, California$41.7Red
'17 Gordon Estate, Cabernet Sauvignon, Columbia Valley, Wa$13.9
2018 Kermit Lynch, Côtes Du Rhône, Rhône, France$139.1
'21 Duckhorn, Migration , Pinot Noir, Russian River, California$15.9
'22 Argento, Malbec, Mendoza, Argentina$11.9
'20 Elyse, Merlot, Napa Valley, California$15.9
'22 Fabre Montmayou, Cabernet Franc, Mendoza, Argentina$13.9
'22 Oak Farm, Tievoli , Cabernet Sauvignon, Lodi, California$15.9Cabernet Sauvignon
'18 Cade, By Plumpjack, Howell Mountain, Napa Valley, California$198.7
'18 Cousiño Macul, Cabernet Sauvignon, Antiguas, Maipo, Chile$53.7
'17 Silver Oak, Alexander Valley, California$208.6
'19 Stag 'S Leap Wine Cellars, Artemis, Napa Valley, California$159.0
'20 Caymus, One Liter, Napa Valley, California$159.0
'17 Gramercy Cellars, Lower East, Columbia Valley, Washington$77.5
'18 Honig, Napa Valley, California$97.4
'20 Turnbull, Napa Valley, California$109.3Hot Coffees
Espresso Patronum$17.9Champagne / Sparkling
'19 Argyle, Brut, Willamette Valley, Oregon$61.6
'19 Llopart, Brut Reserva, Corpinnat, Spain$57.6
Nv Simonnet-Febvre, Cremant De Bourgogne Rosé, Burgundy, Fr$59.6Pinot Noir
'22 Brooks, Willamette Valley, Oregon$73.5
'20 Camille Giroud, Santenay, Côtes De Beaune, France$85.4Non-Alcoholic Beverages
Don't Want No ShrubBreakfast
ManhattanRittenhouse Rye 100; Vya sweet vermouth; Angostura bitters; Bordeaux cherry
$13.9Main Courses
Lasagnahouse‐rolled pasta; Italian sausage; marinara; pulled mozzarella ricotta; spinach; parmesan; served + garlic breadsticks
$25.8Seafood
Calamariflash fried calamari; house‐made giardiniera arugula salad served + house‐made marinara
$15.9Dessert
Creme BruleeChef's daily creation
$11.9New York Style Cheesecakeblack cherry compote
$13.9Salads
Beet Saladarcadia greens; red; gold candy striped beets; candied walnuts herbed goat cheese citrus vinaigrette
$11.9Mixed Greensarcadia greens; cucumber; red onion; shredded carrot tomato lemon‐basil vinaigrette
$7.9Starters
Mushroom Bruschettalions mane; blue oyster nameko mushrooms; white wine herbed cream; served + puffed pastry
$13.9Entrées
Pierogisgoat cheese pierogis; sweet potato; brown butter balsamic reduction toasted pine nuts
$13.9Small Plates
Charcuterie CheeseChef's daily selection of artisan cheeses; prosciutto; house‐ground sausage; honeycomb; cornichons; French olives; spicy cinnamon pecans grilled French baguette
$23.8Soups
Shrimp Bisquetraditionally prepared + brandy cream; BLiS truffle oil served + a house‐made focaccia breadstick
$11.9Starter Salads
Grilled Caesargrilled romaine; focaccia croutons; parmigiano reggiano white anchovies signature Caesar dressing
$11.9Signatures
Ghost Cosmovodka; triple sec; freshly squeezed lime; white cranberry juice
$11.9
Midsummer Night's Shrub1st place winner Grand Cocktail Award. Cazadores Blanco tequila; shrub + cucumber; watermelon; sherry vinegar; brown sugar; organic blue agave nectar; freshly squeezed lemon; brut bubbles
$15.9
Trust Me You'll Love ItBartender's choice of spirits; house‐made rotating syrup; paired together to surprise your taste buds
$17.9
Poprock Drop ItKetel One Peach Orange Blossom vodka; rosemary simple syrup; freshly squeezed lemon juice poprocks
$13.9
Do You Carrot All?$15.9
That's Hawt$15.9Brunch Entrees
Shrimp Gritsjumbo shrimp; jalapeño pepper grits; house‐smoked bacon Cajun white wine butter sauce
$15.9Sweet Endings
Palazzolo's Artisan Vanilla Gelatopure Tahitian vanilla + vanilla bean bits
$7.9Enhancements From The Grill
Buckhead Beef Tenderloin*$13.9Finale
Belgian Chocolate Flourless Torteraspberry purée
$13.9Classics
Old Fashioned CocktailWoodford Reserve bourbon; raw sugar; Angostura bitters macerated lemon peel
$15.9Michigan
Bell's Amber Ale Kalamazoo, Mi 5.8% Abv$6.0
Atwater Vanilla Java Porter Detroit, Mi 6.0% Abv$6.0
Founders All Day Ipa Grand Rapids, Mi 4.7% Abv$6.0Standards
Pabst Blue Ribbon Lager 4.7% Abv$6.0Grower Champagne
'06 H. Goutorbe, Grand Cru, Special Club, Aÿ$159.0
'14 Pierre Gimonnet, 1Er Cru, Special Club, Côtes De Blancs$178.8Malbec & Zinfandel
'18 Catena Alta, Malbec, Mendoza, Argentina$97.4
'16 Easton, Zinfandel, Amador County, California$53.7
'21 Clos La Coutale, Malbec, Cahors, France$55.6Merlot & Bordeaux Blends
'11 Dominus, Bordeaux Blend, Napa Valley, California$298.1
'20 Château Tour Léognan, Bordeaux, France$95.4
'15 Donati Family Vineyards, Immigrant, Paicines, California$77.5Classic Old World Reds
'18 Bodegas Numanthia, Termes, Tempranillo, Toro, Spain$67.6
'16 Domaine De Pallus, Cabernet Franc, Chinon, France$63.6
'15 Ugarte, Tempranillo, Rioja Reserva, Spain$57.6
'18 Castiglion Del Bosco, Brunello Di Montalcino, Italy$119.2
'18 Villa Di Vetrice, Chianti Rufina, Tuscany, Italy$61.6Sandwiches
Bacon My Way Downtown$17.9Grenache & Syrah
'20 Alto Moncayo, 'Veraton ', Garnacha, Campo De Borja, Spain$81.5
'20 Château La Font Du Loup, Châteauneuf Du Pape, France$91.4
'21 Pierre Amadieu, Rouge Romane Machotte, Gigondas, France$67.6Virgin Concoctions
You're My Butterfly
How About A V8?This restaurant offers dishes containing these ingredients
$6.0
Jumbo Shrimp$3.5Main
Wild Mushroom Risottolions mane; blue oyster nameko mushrooms; haricots verts freshly grated parmigiano reggiano crispy shallots
$21.9Welcome
Bone Marrowfire roasted canoe cut; arugula green peppercorn pesto grilled French baguette
$17.9Braised
Pork Shanktender slow braised pork shank; signature maple bourbon glaze roasted Brussels sprouts mashed sweet potatoes
$35.8
Offers
Exclusive restaurant offers: '21 Pierre Amadieu, Rouge Romane Machotte, Gigondas, France -70% for $20.3 !





