Menu - Tbd

American

Menu

A complete overview of all 22 meals and beverages can be found here on the menu of Tbd from Grand Junction.

Menu

  • Breakfast

    Fruit Bowl

    Seasonal fruit presentation

  • Salads

    Caprese

    Heirloom tomatoes; basil pesto; imported Italian mozzarella; balsamic glaze; cashews

    Grilled Chicken Ceasar
    Grilled Chicken Ceasar

    Charred romaine; chicken; shredded parmesan; caesar dressing

  • Temaki & Futo Maki

    Tuna Tatare
    Tuna Tatare

    Ahi tuna; daikon radish; kimehi; avocado; pappadew coulis; citrus soy reduction

  • Warm Tapas

    Elotes

    Grilled & encrusted elote prepared two ways; sriracha peas; cilantro & Thai basil aioli

  • Wrap

    The Italian Wrap

    Promodoro sauce; imported Italian mozzarella; fresh basil; hot sopressata

  • Vegetarian

    Strawberry Salad

    Mixed greens; pears; strawberries; black berries; shaved red onion; heirloom tomatoes; honey dijon vinaigrette

  • Fruit $0.60

    Pears
    Pears

    Prosciutto wrapped pear + Gorgonzola & arugula + a balsamic reduction

  • Shareables

    Tuna Tacos

    Marinated Ahi Tuna in crispy wonton shells; carrot; radish jalapeno; cilantro; spicy aioli; wasabi creme

  • Snack

    Board
    Board

    Stuffed olives; & peppadews; wildflower honey; goat cheese; candied nuts; beef & pork summer sausage; genoa salami; apples; goat cheese; smoked cheddar; pepperjack cheese; w/ dill havarti

  • Seafood

    Lobster Toast
    Lobster Toast

    Lobster filled brioche bun; blood orange coulis; celery; green onion avocado

  • Casual Fare

    8Oz Filet
    8Oz Filet

    Peruvian mashed potatoes; heir coverts; pomegranate balsamic reduction

  • Mains

    The Norwegian
    The Norwegian

    Smoked Salmon; lemon dill cream cheese spread; shaved red onion; capers

  • Starters

    Lobster Mac Cheese

    Poached Maine lobster; sharp cheddar cream sauce; bowtie pasta

  • Main Courses

    Free Range Chicken
    Free Range Chicken

    Organic grilled & marinated chicken breast; pan roasted brussel sprouts; roasted potatoes

  • Vegetarian Mezes

    Fruit Cheese
    Fruit Cheese

    Seasonal fruit; grilled pineapple; fresh goat cheese + black pepper jam; extra sharp cheddar; baby swiss; brie

  • Small Plates

    Filet Crustini
    Filet Crustini

    Chopped filet; marinated red onion; red bell pepper; cucumbers; olive aioli

    Grilled Cheese Wedges
    Grilled Cheese Wedges

    Smoked pimento trilled cheese

  • Boards

    Nut Olive
    Nut Olive

    Caperberry tapenade spread; Mediterranean olive blend; Gorgozola stuffed queen mary olives; roasted garlic hummus; sriracha salted cashews; smoked salted almonds; bacon peanuts; fresh vegetables

  • Steaks And Seafood

    Chilean Sea Bass

    Mushroom & miso sauce; jasmine rice; sauteed bok choy & chitake mushrooms

  • This restaurant offers dishes containing these ingredients

    Ahi Tuna

    Blackened ahi tuna; seasonal vegetables; tortilla bisque; lemon beurre blanc

  • Side Dishes

    Seasonal Veggies

    With herb butter sauce

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