Garnata - Granada
Garnata
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We enjoyed a very satisfying meal here of Turbot and salad. It was beautifully prepared and delicious. We also tried the desserts but these were a little less appealing. If you are staying at the hotel you will be well looked after at this restaurant.
Outstanding tasting menu from chef Manuel made this a very special evening. Manuel’s experience in Michelin starred restaurants was obvious from the first taste through to dessert. Over several hours we were treated to a veritable feast. Ajoblanco chilled soup with sprouts, black cherry ice cream and cured mackerel sounded an odd combination but tasted amazing. Granada style salted cod and orange remojon salad was spicy and delicious. Thin almadraba tuna was exquisite. Sea bass had just been delivered fresh to the restaurant, so was substituted and melted in the mouth. The San Pascual pork fillet with Grenoblesa sauce was a highlight. Dessert was a local speciality and delicious. Everything was served by lovely staff, and the enthusiasm from chef and staff was infectious. Once you have enjoyed the restaurants overlooking the Alhambra serving average food, do yourself a favour and try this amazing food deserving of a Michelin star without doubt.
This restaurant is far beyond expectations and acceptance. I was on my own and I wanted to order a menu. Both set menus were denied! You can only get them when there are two on the same table! Remember the restaurant is part of a five star hotel. Summary: Never again!
We stayed two nights at the Washington Irving Eurostars hotel to visit the Alhambra which is opposite. It was at the end of a fairly full on week in Spain and although we had planned to go down into the centre of Granada for dinner, on the first night we were quite tired so decided to give the small 'Garnata ' restautant in the hotel a try instead. The food and service were both excellent and the atmosphere was really relaxed just what we needed after a hard day 's travelling and sightseeing. We enjoyed it so much, we decided to eat there again the next night, with equally good results. The food chioce is not huge but that probably indicates it 's not all prepared in a factory and brought in. The dishes we had were all very good. The service was really attentive and helpful. Prices were very reasonable too. All in all recommended, especially if you are staying in the hotel.
We checked in to Eurostars hotel after a long day of traveling decided to eat dinner here at the restaurant in the hotel. The two servers were outstanding and went out of their way to make our meal outstanding. We had a veggie pizza tagliatelle with tomato sauce. Both dishes were fresh brought out quickly as we were hungry. I recommend it is convenient for hotel patrons anyone visiting the Alhambra
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