Schegerer Grafenwiesen

Nix special! The host who also cooks himself stood in street clothes with sandals and greasy hair in the kitchen. Cooking clothes or hairline misdisplay! In bet... read more Nix special! The host who also cooks himself stood in street clothes with sandals and greasy hair in the kitchen. Cooking clothes or hairline misdisplay! In between, he sat at the side table at a men's round. The card is quite simple and offers only a small selection, there were carvings, pork roasts, haxes and a few cold dishes. We had Cordon Bleu and Schweinshaxe with dumplings. The haxe was warmed up and very well seasoned, the Cordon Bleu was also quite taste-neutral. As far as the portions are concerned, I can say that they are tidy and that they are definitely fed up. The somewhat overwhelmed operation, was very friendly and therefore strives to balance the unfriendly nature of their boss. My conclusion, we were there twice, the first and last time....