Reviews
What Logan Larkin likes about Benvenuti Al Sud:
We often go there with my boyfriend, this restaurant and quickly become one of the only ones where we go, The servers are welcoming guests listening and very professional Food is more than good with a chef trained in Italy pizza dough can only be exceptional From the outside the restaurant is discreet but inside the decoration brings you back to Italy In addition, quality/price ratio is more than respectable. prices... View all feedback. What Nath Bertrand doesn't like about Benvenuti Al Sud:
Very friendly, not too much waiting between dishes and synchronization for different dishes at the same time on table. May 2022. Establishment closed and replaced by a Japanese restaurant. View all feedback.
Reviews from various websites
Very friendly, not too much waiting between dishes and synchronization for different dishes at the same time on table. May 2022. Establishment closed and replac...
read moreWe often go there with my boyfriend, this restaurant and quickly become one of the only ones where we go, The servers are welcoming guests listening and very pr...
read moreA change of lamentable owner that takes place as a bouncer to escape your path great disappointment
Not exceptional. But it's crazy.
Very good kitchen and reception. Thank you.
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