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Contribute Feedback What Erik Fernández doesn't like about Cafe-Bar-Pizzeria Daniel's:
the restaurant was full of people and this is always a good sign. I ordered the classic: Wienerschnitzel.Gekommen is a carving that - who knows how long - had been frit in advance: the panade was soft, full of fat, the meat was rather lukewarm, a few leaves salat on the teller, a bowl salat about it, sweetheart ... prof forma asked me the inconscient waiter if it tasted me: I say no. his reaction: I say it in the kit... View all feedback.
No reception, no thanks and no competence in the care of the guests. the reception is more a bar with drunk locals who inspect the guests during their walk. the rooms have no cozy elements and our room has a view of a wall from a meter away and a. ac that could not keep us cool. search for another place.
In our trip to zell am See we stopped sleeping after 1300 km drive. we were surprised that the hotel also has kitchen. we eat a pizza and of course: snitzel . both were very good and fresh! thank you daniel!
Large menu, for any what, raised snack level nice operation, no spatially separated non-smoking area.
The gulasch was good, however, for 2 golf ballballs you calculated a 3-10€ dump, which seems inappropriate to me.You don't really feel welcome to recommend a lot of guests at the bar blocked the way to the non-smoking area and you were also harassed by the smoke!
More unfriendly wet who doesn't even care for a complaint about haare in eating. the salat to the zanderfilet sponge in salatsoße, to the zander there were finished majonaisse, altogether uneditable.
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