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Contribute Feedback What Nathan D Miranda likes about Wong's Cafe:
I love this place! I can't get enough of their lo mein. The people are always so friendly also not sure why more locals aren't in love with this place. This restaurant does however only do take out orders now which is why I gave it four stars for atmosphere. Will definitely keep coming as long as I live in the area. View all feedback.
What Anh Vu doesn't like about Wong's Cafe:
I don’t even have the words to describe how bad everything was. It was bad so bad, down to the rice. How can an Asian restaurant screw up rice?? They should honestly buy a rice cooker if this is the result of their cooking. I ordered pork fried rice and it was a few pieces of leathery pork on top of mushy salted white rice and a few flakes of green onions? (Photo included here) The chicken they gave us feels like it... View all feedback.
Worst Chinese I've ever had and I don't say that lightly. I ordered General Tso's chicken. It's one of the most ubiquitous, standardized Chinese dishes. I opened every carton we ordered and couldn't figure out which one was mine. When I finally did by process of elimination the chicken was so dry I couldn't chew some pieces.Also, when we got there the sign said takeout only. That was annoying but tolerable. The food was not tolerable.
Food was fast, fresh and delcicious! Many things to choose from and all were delicious (especially the pork egg rolls). Mr. Wong was friendly and ordering was easy and quick. Highly recommend!
Food was fresh, hot and delicious! Love how you can do half orders so I could try more food. Mr. Wong was friendly and prompt! Highly recommend.
No answer phone. Was standing out side he walked past phone that was ringing.
I’m from LA. I know I’m at a place full of Asian cuisine. But I never thought food like this could exist. Pork Fried rice was… steamed old rice with few pieces of pork added to it… no flavor. Sweet and sour chicken was dry and almost broke my wife’s teeth. The food is almost concerning to eat with burned black oil chucks floating in everything. I know some people don’t have culinary talent, but this is cook by someone who DGAS questionable ingredients. Mr Wong, time to retire for good.
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Lo Mein
Sandwiches
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Chinese Dishes
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