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Contribute Feedback What Capucine Barbe likes about Lucie Schulte Die Neue Essklasse:
On a sultry June night, sitting outdoors in a courtyard just off the historic Untermarkt definitely hit the spot. The 'spring inspiration' menu was well thought out and inventive, including a superior 'surprise' dessert, and was reasonably good value Goerlitz is straddling the border...and basic meals and drinks are a good deal cheaper on the Polish side, so everyone has to work that bit harder to keep their customer... View all feedback.
What Adrien Lecomte doesn't like about Lucie Schulte Die Neue Essklasse:
Supper of starter and main, lamb over cooked, calves liver also over cooked and very slow service. refused to serve dessert, too late. Expensive for a rather indifferent meal. View all feedback.
It is a bit hidden away behind the 'Flüsterbogen' (whispering arch - try it), but it is worth looking out for it. The food is excellent, the chef knows what he (or she?) is doing. You can order practically everything from the menu and won't be disappointed. You can sit in the (relatively small) restaurant or the very nice courtyard - provided the weather is fine. They also have a nice bar - if you have to wait for your table. You definitely have to make a reservation if you plan to have dinner at this place. And you should - though the service is not as good as the food.
Very intresting and amusing, specialy for childeren.Even small "zoo" it is very conviniet and excllent organize. Wit the,area they can tuch and learn about domestic animals.Also it was a bit ruff, they had transfer small death pigs, to the cage with the vultuers, in front all of us.But in the end this was a good lesson in biology and food chain for all the childeren present. Definetly worth to go there.
We were here for a wedding reception, arrived 1 hour late, food served hot and tasty, plenty of alcoholic choice, quaint courtyard, larger seating area and smaller room ( which we had) cozy for a get together, helpful friendly staff, especially as we speak no German.
Good food and nice service. I went there by myself and they gave me a nice seat (usually you get seated in Siberia if you are by yourself...). Eventually had a very nice conversation with a pleasant couple at the next table but even if not, this would have been a nice experience. The wine menu may need a bit of a brush up but hey, it's not too bad.
We are still eating and drinking ... And in awe that this restaurant is in Goerlitz. So enjoying the food, ambiance and service.
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