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Contribute Feedback What Manny Santos likes about Chef Vargas In Elk:
Excellent place for breakfast and lunch. I had the best chicken taco ever here. Perfectly balanced birria chicken taco served with two sauces. I also tried the creme brulee french toast... impressive. Definitely coming back here to try more food. View all feedback.
What M L doesn't like about Chef Vargas In Elk:
Just left the restaurant. I had high hopes after hearing great reviews. Unfortunately won’t return after eating the Benedict. Poached eggs were undercooked. Simply meaning the egg was not left in boiling water long enough-egg white completely runny/watery inside. Overall, with no other customers in restaurant the meal came out lukewarm which means everything but the eggs are ready to be served. Sad since this is thei... View all feedback.
Had the barbacoa benedict. Fantastic! Food was great and service was friendly. Will definitely be back here!!!
Quiet and clean with a home feel. The food was hot and always tasty.
Just left the restaurant. I had high hopes after hearing great reviews. Unfortunately won’t return after eating the Benedict. Poached eggs were undercooked. Simply meaning the egg was not left in boiling water long enough-egg white completely runny/watery inside. Overall, with no other customers in restaurant the meal came out lukewarm which means everything but the eggs are ready to be served. Sad since this is their special. Server does not ask how meal was nor the owner who is within 6 feet of where we are sitting.
WARNING: Tables for 2 have 20% tip added to the bill. This so ruined my experience that I won’t return, even though the food was delicious and service was otherwise good. (Also cash only. Most restaurants with all that going for it don’t need to tell customers how much to tip, let alone drop a nasty surprise with the check. I’m not asking for a mini cookie or candy with the check. Just don’t assume a tip, let alone 20% for a table of 2. If you want a 20% tip on every bill, then just raise your prices 20%, pay your employees the 20% and make it a no tip restaurant.
I've been coming here regularly for well over a year now and it's consistently great! My only critique is I wish their home fries potatoes were as good as all their other amazing foods. Cash only. Tip is automatically included which takes the stress out of thinking about it at the end. I like the whole system.