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Contribute FeedbackLocated in the charming Glens Falls area, this restaurant offers an inviting ambiance and commendable service but presents a mixed dining experience. While many patrons rave about the exceptional chef's expertise and beautifully presented dishes, others express disappointment in menu limitations, particularly for plant-based options. The quality of food can be inconsistent, with some favorites like the duck appetizer shining while others, like the crab-stuffed haddock, fell flat. Though the attentive staff and personalized service are lauded, slow service on busy nights can detract from the overall experience. Nonetheless, for those seeking a memorable culinary journey, it’s worth a visit.
Colin Miner is a talented chef and the North Country is fortunate to have him.
We were disappointed with the service we received during our recent visit to the restaurant.
I had a fantastic dinner with fun and creative dishes at this restaurant. The atmosphere was also great. I will definitely be coming back!
May have been the best meal I have ever had. We were celebrating my husbands birthday and went for the Seven Course Chef's Tasting Menu with wine pairing. Every course looked like a picture from Bon Appetit Magazine and tasted incredible! Chef Colin Miner served every course and explained in detail how each was prepared. I cannot say enough about this meal-5 stars all the way!
Colin miner is an amazing chef and the Northland has luck to have it.
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Salads
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Sandwiches
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