Menu - Nonya
Menu
Here you will find the menu of Nonya in Glasgow. Currently there are 31 meals and beverages on the menu.
Menu
Lunch Plates
Chicken RendangMalaysian slow cooked chicken curry; flavoured + spices coconut
£8Snacks
Sichuan Pepper Garlic Chicken WingsCrispy fried chicken wings dusted in Nonya's sichuan pepper garlic spice rub
£8
Thai Fried Chicken ThighsCrispy fried marinated chicken thighs; + crispy shallots our house thai chilli sauce
£8
Chilled Sesame Noodle Salad*Cucumber; spring onion; chilli; coriander egg noodles in a spicy sesame sauce (served cold)
£6Burger
Chinese BurgerNonya flatbread filled + shredded lettuce; chicken fat mayonnaise; coriander; chilli; spring onion choice of: Braised pork belly; Cumin Lamb; Marinated tofu (vegan; + vegan mayonnaise)
£7Rice & Extras
Thai Prawn Crackers£3Salad Dishes
Chicken LaabMinced chicken salad + fresh chillies; mint; coriander; red onion; toasted rice powder; served + raw vegetables
£8Curries
Hunglay Pork Pineapple CurryNorthern thai curry of pork shoulder belly braised in a sauce flavoured + pineapple; ginger lemongrass
£8
Beef Brisket Panaeng CurryBeef brisket braised in coconut milk; served + a coconut gravy; flavoured + turmeric; lemongrass chillies
£9
Johor Lamb CurrySouthern Malaysian lamb shoulder curry; + tomatoes; potatoes coconut
£10
Burmese Chickpea Tofu Curry*Crispy fried chickpea tofu; in a curry sauce flavoured + coconut; tomato vegan red curry paste
£7Meat
Crispy Pork Belly, Chinese Mustard Chilli Pickled PineappleCrispy fried soy braised pork belly served + soy caramel & chinese mustard chilli pickled pineapple on the side
£8
Grilled Quail, Five Spice Salt Pickled Carrot RadishMarinated grilled quail + five spice salt pickles on the side
£10
Nonya Chicken PongtehMalaysian slow cooked chicken stew + soy shiitake mushrooms
£8
Thai Waterfall Beef SaladGrilled lemongrass marinated beef; fresh chillies; mint; coriander; red onion; toasted rice powder a lime juice & fish sauce dressing
£9Vegetables & Rice
Beer Lao Pickled Vegetables*Carrots; radishes; red onion; celery garlic pickled in a beer lao chilli brine
£3
Braised Aubergines, Tofu, Sichuan Pepper Soy*Aubergines silken tofu braised in sichuan pepper soy
£8
Cabbage, Herb Peanut Salad*Shredded cabbage; carrot; mint; coriander; sliced chillies crushed peanuts in a fish sauce lime juice dressing
£7Hot Soups & Appetisers
Son In Law EggsEntrées
Chicken Or Pork SatayMarinated chicken / pork skewers; + satay sauce cucumber relish
Aneka Rojak
Rojak TauhuSide Dishes
£2£2
Offers
Exclusive restaurant offer: Cabbage, Herb Peanut Salad* — 70% off for £2!
Feedback
Nice fresh food. the most tsartic huh I ever tasted. the fresh spicy were an absolute eye opener of how authentic Asian food tastes. eating was good, but cocktails might be a bit expensive. the only thing that made it give up was that the restaurant was cold. we went on a Sunday night in the morning and felt like the place was unheated. there was a pretty lonely convection heating that did nothing to calm the cold and it was a little unpleasant to be honest. I didn't want to hang around. I don't know if the heating was down, but nobody said it was. However, I would definitely get a bonus for fresh, imaginative and interesting foods and would definitely go back (although on a warmer day!