Menu - Malaga Tapas

Marinated anchovies in olive oil & vinegar.

Mushrooms sauteed in olive oil + garlic & chillies.

Mussels served in a rich tomato / a cream & white wine sauce

Meatballs cooked in a rich tomato sauce.

Chicken croquettes made of bechamel coated + bread crumbs & golden fried.

Authentic Spanish skewers of sizzling pork marinated + cumin; garlic & red wine

Chicken sauteed in roasted garlic oil.

Gratin potatoes + cream & cheese

Homemade almond tart.

Vegetarian Paella + a fresh selection of vegetables. Serves per person.

Fried mixture of fish & seafood; King prawns; squid & white fish served + our garlic mayonaise

A valencian style paella + a mix of chicken & seafood. Serves per person.

This is a typical seafood Paella + prawns; mussels squid; & white fish. Serves per person.

Mixture of roasted vegetables; peppers; potatoes; eggplants; & onions mingled + tomato sauce.

Deep fried squid served + a lemon wedge & alioli.

Delicious chicken paella + vegetables & saffron arboreal rice.

Refreshing chickpea salad + coriander; tomatoes; & peppers.

Roasted pepper salad seasoned + olive‐oil & sherry vinegar.

Tomatoes; onion; olive salad seasoned + olive oil; & sherry vinegar.

Garlic bread + cheese

Pieces of chicken breast in a creamy oregano sauce.

Bread baked on the day served + olive oil.

King prawns in our beer batter served + hot sweet chilli sauce.

Marinated olives + chillies & herbs.

Spanish bread + spread made of crunched olives; anchovies & spices

Bread + garlic butter

Delicious paella + a combination of chicken & dry cured chorizo. Serves per person.

Spanish marinated fish in a combination of paprika & spices.

A selection of Spanish cured meats & cheese.

Simmered lamb in a white wine sauce + ginger & mangos.

Spanish paprika sausage sauteed in red wine.

Spanish black pudding sauteed & served + quince sauce.

Marinated pork medallion served + fresh roasted peppers.

Typical Spanish cheese matured in olive oil served + quince paste.

Warm grilled goat cheese served + pomegranate molasses & rocket.

Deep fried potatoes served + our chefs very special hot sauce.

Dry‐cured ham; styled from Granada region

French fries.

Potatoes; salad + carrots; peas; peppers; & + our light salad mayonnaise.

Authentic Spanish omelette made + potatoes; onions; peppers; & free range eggs.